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The Magic Behind
the Indian Masala
Our Menu- A Symphony of Spices
Indian Inspired Kitchen
Serve Daily 10:00 AM to 10:30PM
Online Order: 10.30 AM to 9:30 PM
SOUP (VEG/NON-VEG)
Immunity Booster
Made Fresh Tomato
â‚«45.00
Veg Sweet Corn Soup
Cauliflower, cabbage, French beans, spring
onion, ginger boiled & filtered.
â‚«55.00
Veg Clear Soup
Cauliflower, cabbage, French beans, spring
onion, ginger boiled & filtered.
â‚«50.00
Veg Hot & Sour Soup
Mushrooms, butter, enriched wheat flour
salt, modified corn starch, cream
â‚«50.00
Mushroom Soup
Thick soup made from tomatoes, cream
pepper, onion and garlic
â‚«65.00
Chicken Sweet Corn Soup
Chicken, French beans, peas, carrot,
garlic, black pepper
â‚«65.00
Chicken Hot Sour Soup
Simmer chicken, veggies, and spices;
thicken for tangy soup.
â‚«70.00
SALAD
Green Salad
Fresh seasonal vegetables.
â‚«60.00
Kachumber Salad
Mix chopped veggies with lemon & spices.
â‚«65.00
Sprout Salad
Spouts, Onion, Carrot, Cucumber, pepper
lemon
â‚«55.00
Chicken Tikka Salad
Grilled chicken tikka pieces on a fresh
vegetable salad with mint yogurt dressing.
â‚«125.00
PAPAD
Papad Fry
Deep-fry papads until crisp.
â‚«30.00
Roasted Papad
Papad is a thin lentil wafer which is roasted
â‚«20.00
Roasted Masala Papad
Papad is a thin lentil wafer which is
roasted and layered with colorful
vegetables.
â‚«30.00
RAITA
Plain Curd
Plain curd is made by fermenting milk with
a starter culture.
â‚«49.00
Boondi Raita
Boondi, Yogurt, coriander, salt, chili,
Masala
â‚«55.00
Mix Raita
A mix of yogurt and chopped vegetables
â‚«50.00
Cucumber Raita
Cucumber, Yogurt, coriander, salt and spices
â‚«45.00
APPETIZER VEG
Veg Samosa (2 Pcs)
Vegetables and spice are wrapped in a
wheat flour blanket
â‚«60.00
Mix Veg Pakora
Veg. cuts are dipped in a gram flour, deep
fried, and served with delicious chutney
â‚«80.00
Onion Pakora
Made by deep-frying spiced onoions coated in chickpea flour.
â‚«70.00
Paneer Pakora
Fresh Paneer deep friend in chickpeas batter
â‚«95.00
Aloo Bonda (4 Pcs.)
Deep free mashed potato balls.
â‚«60.00
APPETIZER NON-VEG
Chicken Samosa
Deep fried pastry filled with green peas mashed potato spices & chicken
â‚«75.00
Mutton Samosa
Deep fried pastry filled with green peas mashed potato spices & mutton
â‚«85.00
Chicken 65
Spicy marinated boneless chicken wit coriander cumin curry leaf red spices star aniseed in golden fried
â‚«120.00
Chicken Lollipop
It is spiced, battered, and deep fried chicken wings
â‚«125.00
Honey Chicken
It is chicken coated in a sweet honey sauce and fried or baked.
â‚«120.00
Chicken Pakora
It is a crispy, spiced chicken fritter.
â‚«115.00
Egg Bonda
Deep-fried spiced potato and boiled egg balls, coated in gram flour batter
â‚«80.00
Hyderabadi Chicken
Spicy marinated boneless chicken with coriander, cumin, curry leaf, red spices star, aniseed in golden fried
â‚«120.00
CHAAT/STREET FOOD - VEG
Aloo Chana Chaat
A tangy mix of chickpeas, potatoes, and spices
â‚«70.00
Mumbai Aloo Chaat
A spicy, tangy potato snack with chutneys and yogurt.
â‚«50.00
Samosa Chaat
It is broken samosas topped with yogurt, chutney, chickpeas, and spices.
â‚«70.00
Peanut Masala
Peanuts tossed with chopped onion tomatoes with spice mix
â‚«75.00
Dahi Puri
Blends sweet, sour, tangy, and spicy flavors all nestled in a crispy puri.
â‚«75.00
Pani Puri
one of the most popular street food snacks all over India.
â‚«80.00
TANDOOR SE (NON-VEG/VEG)
Tandoori Chicken (Full)
Marinated in the rare spices & yoghurt, then baked in the tandoor
â‚«325.00
Tandoori Chicken (Half)
Marinated in the rare spices & yoghurt, then baked in the tandoor
â‚«180.00
Tandoori Pomfret Fish
The fish marinated with tandoori spices and then grill in the tandoor
â‚«185.00
Tandoori Prawn
Prawns marinated with garlic & chilly butter then grilled in the tandoor
â‚«145.00
Non-Veg Platter
Chicken lamb fish prawn marinated in ginger garlic lemon juice & spices then grilled in the tandoor
â‚«349.00
Chicken Seekh Kabab
A blend of chicken, aromatic spices and herbs, is shaped on the skewers and grilled in a tandoor.
â‚«130.00
Mutton Seekh Kabab
Ground mutton is expertly shaped into balls which are marinated with chili and ginger garlic, then skewered and cooked in the tandoor.
â‚«175.00
Chicken Tikka
Cubes of chicken delicately marinated and grilled in the traditional Indian clay oven
â‚«125.00
Chicken Garlic Tikka
Chicken delicately marinated with garlic and grilled in the traditional Indian clay oven
â‚«125.00
Chicken Malai Tikka
Boneless chicken pieces are marinated with yogurt, cashew paste, cream and mild spices. baked in clay oven.
â‚«130.00
Chicken Pahari Tikka
Boneless chicken are slathered in a mix of cilantro, mint, and green chilies, then skewered and baked in the tandoor.
â‚«130.00
Chicken Aachari Tikka
Soft tender pieces of boneless chicken bathed in pickling spices (Achari masala) & yogurt marinade & pan seared to perfection.
â‚«120.00
Chicken Shashlik
Chicken, onion and green pepper, marinate them in a chili powder mix, and cook in the tandoor
â‚«125.00
Chicken Banjara Tikka
Chicken made with fresh herbs and spices.
â‚«125.00
Ajwani Fish Tikka
It is a delicious recipe of tender, boneless pieces of fish marinated with spicy and pungent flavours of ajwain (carom seeds) and served hot with green chutney.
â‚«110.00
Fish Tikka
Ground fish is expertly shaped into balls which are marinated with chili and ginger garlic, then skewered and cooked in the tandoor.
â‚«125.00
Lemon Garlic Fish Tikka
Fish marinated in lemon, garlic, and spices, then grilled.
â‚«125.00
Fish Tandoori
whole fish marinated in yogurt and spice lemon marinate which is then grilled to smoky and charred.
â‚«125.00
Chicken Chili
Chicken sauteed with garlic onion capsicum & chilly
â‚«125.00
Mix Veg. Platter
whole fish marinated in yogurt and spice lemon marinate which is then grilled to smoky and charred.
â‚«160.00
Tandoori Mushroom
Mushroom marinated in ginger garlic & spices then grilled in the tandoor
â‚«110.00
Spicy Paneer Tikka
Paneer marinated with garlic & chilly butter then grilled in the tandoor
â‚«125.00
Hariyali Paneer Tika
Paneer marinated with garlic & chilly butter then grilled in the tandoor.
â‚«120.00
Paneer Tikka
Succulent cottage cubes of fresh fish delicatly marinated and grilled in the tandoor
â‚«115.00
Tandoori Gobi
Cauliflower is marinated in tandoori spices, then subjected to the flavor enhancing treatment of the tandoor oven.
â‚«85.00
STARTER NON-VEG/VEG
Chicken Manchurian
Chicken cubes cooked with ginger garlic onion & chilly
â‚«120.00
Fish Chili
Fish cubes sauteed with garlic onion capsicum & chilly
â‚«125.00
Prawn Chili
Prawns cubes sauteed with garlic onion capsicum & chilly
â‚«140.00
Mutton Chili
Lamb cubes sauteed with garlic onion capsicum & chilly
â‚«149.00
Mushroom Chili
Mushroom sauteed with garlic onion capsicum & chilly
â‚«115.00
Paneer Chilli
Paneer cubes sauteed with garlic onion capsicum & chilly
â‚«120.00
Gobi Chili
Fried cauliflower onion and capsicum are simmered in a red chili sauce
â‚«105.00
Gobi Manchurian
Fried cauliflower are simmered in a red chili sauce
â‚«105.00
Mushroom Manchurian
Button mushroom sauteed with garlic onion & chilly
â‚«125.00
Paneer Manchurian
Fresh milk paneer sauteed with gonger, garlic, onion
â‚«120.00
Veg. Manchurian
Minced vegetable ball sauteed with ginger garlic onion & garlic.
â‚«105.00
ROLLS/NOODELS - VEG/NON-VEG
Vegetable Noodles
This street food is becoming incredibly popular as a snack and light meal.
â‚«99.00
Vegetable Roll
Flatbread filled with spiced vegetables, wrapped and served.
â‚«99.00
Paneer Roll
Wrap filled with spiced paneer, onions, and sauces in a soft flatbread.
â‚«110.00
Chicken Roll
Spiced chicken wrapped in a paratha or naan with onions, sauces, and vegetables.
â‚«115.00
Chicken Noodles
Boneless Chicken pcs stir fry with Noodles
â‚«110.00
MAIN COURSE – CHICKEN
Chicken Curry
Chicken cooked in a creamy tomato-based sauce with butter and spices.
â‚«125.00
Butter Chicken
Butter chicken is an Indian dish originating in Delhi. It is a type of curry made from chicken with a spiced tomato and butter (makhan) sauce. Its sauce is known for its rich texture.
â‚«130.00
Chicken Tikka Masala
Tikka masalas are a mix of tomato, onion, and cashew gravies
â‚«130.00
Chicken Kadahi
Chicken, onions, green peppers, and tomato in a tasty dry curry.
â‚«130.00
Chicken Do Pyaaza
Chicken onions classic dish, a tomato sauce with small pieces of onion and a hint of cumin.
â‚«125.00
Chicken Pepper fry
Chicken, onions, green peppers, and tomato conspire to form this tasty dry curry.
â‚«135.00
Handi Chicken Curry
Chicken Handi is a simple and easy but incredibly delicious chicken curry
â‚«135.00
Chicken Coconut Curry
Coconut milk and chicken cooked with Indian spices
â‚«130.00
Chicken Vindaloo
Potato and chicken Garlic, pepper, chilis, and onions are blended into a fiery sauce.
â‚«145.00
Chicken Korma
Chicken is marinated in a cream and cashew base, then slow cooked until the sauce is thick and tasty.
â‚«125.00
Chicken Kolhapuri
Marinated chicken cooked in onion, tomato-based gravy spiced up with freshly ground Kolhapuri masala.
â‚«125.00
Chicken Dahiwala
Chicken pieces cooked in a yogurt based sauce.
â‚«125.00
Chicken Saagwala
Fresh spinach and tender chicken cooked with Indian spices.
â‚«130.00
Chicken Keema Mater
Chicken marinated with peppers, chili, lemon juice, and turmeric, then cooked with roasted spices.
â‚«130.00
Chicken Chettinad
Traditional Indian dish cooked in savory tomato and onion sauce with the blend of Indian spices.
â‚«155.00
MAIN COURSE – FISH
Fish Curry
Fish curry cooked with Indian ground spices.
â‚«115.00
Fish Chettinad
Fish marinated with peppers, chili, lemon juice, and turmeric, then cooked with roasted spices.
â‚«125.00
Goan Fish Curry
The best fish we can find, served in a rich spicy sauce long preferred by the cosmopolitan inhabitants of the busy sea- side town of Goa.
â‚«125.00
Sarso Bata Fish Curry
Fish cooked in a thick mustard gravy a fiery sauce.
â‚«125.00
Fish Korma
Fish is marinated in a cream and cashew base, then slow cooked until the sauce is thick and tasty.
â‚«125.00
Fish Masala
Choice fish in a delicious tomato and onion grave.
â‚«125.00
Fish Tawa Fry
Fresh fish marinated with chili and lemon.
â‚«105.00
Pomfret Fish Curry
Pomfret cooked in a spicy, tangy curry made with tomatoes, onions, and traditional Indian spices.
â‚«155.00
MAIN COURSE - EGG
Egg Curry/Masala
Egg cooked with mild tomato sauce.
â‚«120.00
Egg Bhurji
Scrambled eggs cooked with onions, tomatoes, green chilies, and spices.
â‚«95.00
Egg Masala Omelets
The combination of ground spices, chilies and eggs. Lightly crisp around the edges.
â‚«105.00
MAIN COURSE - MUTTON
Mutton Curry
Lamb curry with indian spices.
â‚«160.00
Mutton Masala
Mutton cooked in a rich gravy of onions, tomatoes, and aromatic spices.
â‚«160.00
Mutton Keema Mater
A delicious blend of minced mutton and peas sauteed in a thick mixture of stimulating with spices
â‚«150.00
Mutton Korma
Mutton is marinated in a cream and cashew base, then slow cooked until the sauce is thick and tasty.
â‚«160.00
Mutton Coconut Curry
Mutton cooked in a rich coconut milk- based gravy with spices.
â‚«170.00
Mutton Chettinad
Mutton marinated with peppers, chili, lemon juice, and turmeric, then cooked with roasted spices.
â‚«150.00
Mutton Saagwala
Mutton cooked in a spiced spinach gravy.
â‚«160.00
Mutton Rogan Josh
Mutton marinated with Indian ground Kashmiri spices, then cooked in delicious gravy.
â‚«150.00
Mutton Pepper Fry
Mutton cooked in a spiced with black pepper gravy.
â‚«150.00
Mutton Vindaloo
Potato and mutton Garlic, pepper, chilis, and onions are blended into a fiery sauce.
â‚«160.00
MAIN COURSE – PRAWAN
Prawn Curry
Prawns cooked, mild tomato gravy
â‚«140.00
Prawn Masala
Prawns cooked in a spiced tomato-onion gravy with herbs and aromatic spices.
â‚«145.00
Kadahi Prawn
Prawns cooked dish, onion & capsicum with
coriander and spices
â‚«145.00
Prawn Coconut Curry
Prawn cooked with tomato onion coconut
milk curry leaf mustard seed and spices
â‚«145.00
Prawn Korma
Prawns is marinated in a yogurt base,
then slow cooked until the sauce is thick
and tasty
â‚«150.00
Prawn Vindaloo
Potato and prawns Garlic, pepper, chilis, and
onions are blended into a fiery sauce.
â‚«145.00
MAIN COURSE - PANEER
Mater Paneer
Paneer and green peas in a tomato sauce.
â‚«105.00
Shahi Paneer
Cottage cheese cooked with mild tomato
gravy
â‚«115.00
Kadai Paneer
Cottage cheese pieces cooked in onion
capsicum with coriander and spices.
â‚«110.00
Palak Paneer
Indian cottage cheese in a thick
sauce, a combination of spinach and
tomato and onion
â‚«125.00
Paneer Masala
Pieces of homemade paneer are cooked
in a tomato and onion grave.
â‚«105.00
Paneer Butter Masala
Pieces of homemade paneer are cooked in a creamy tomato and cashew nut sauce
â‚«115.00
Paneer Tikka Masala
Cottage cheese simmered in light sauté
tomato or onion
â‚«110.00
Paneer Bhurjee
Paneer cooked with tomato onion coconut milk curry leaf mustard seed and spices
â‚«130.00
Veg Malai Kofta
Paneer and vegetables are ground to a fine mix, then formed into balls, cooked in a tomato gravy.
â‚«110.00
MAIN COURSE - VEG
Dal Khichdi
Lentils and rice cooked with turmeric, cumin, chilli & butter
â‚«90.00
Vegetable Khichdi
Lentils and rice cooked with turmeric, cumin, chilli & vegetable and butter
â‚«100.00
Dal Tadka
Lentils are cooked with onion, cumin, and tomato
â‚«85.00
Dal Makhani
Black lentils and beans are cooked with cream, garam masala, spices, and cloves.
â‚«90.00
Dal Palak
well cooked yellow lentils and fresh spinach with cumin& coriander
â‚«80.00
Mix Vegetable Curry
Mixed vegetable in spiced grave and Indian spices
â‚«105.00
Vegetable Chettinad
Mixed vegetable in spiced grave and Indian spices
â‚«95.00
Vegetable Korma
Vegetable in a cashew nut and cream base, then slow cooked until the sauce is thick and tasty.
â‚«115.00
Mushroom Masala
Mushrooms cooked in a spiced tomato based gravy with onions, garlic, and ginger.
â‚«90.00
Mushroom Chettinad
Button mushroom with peppers, chili, lemon juice, and turmeric, then cooked with roasted spices.
â‚«95.00
Mater Mushroom
curry made with mushrooms and peas in a spiced tomato-based gravy.
â‚«95.00
Chana Masala
Chickpeas are cooked in a dry, onion tomato grave sauce
â‚«90.00
Baigan Bharta
Roasted eggplant mashed and cooked with onions, tomatoes, and spices.
â‚«90.00
Baigan Masala
A small eggplant is stuffed cooked in an onion and tomato sauce.
â‚«90.00
Bhindi Masala
Okra and onions are politely introduced to each other, then cooked in a masala sauce
â‚«90.00
Bhindi Do Piaza
Okra and onions, then cooked in a masala dry sauce
â‚«95.00
Vegetable Do Piaza
Onions, tomato sauce with small pieces of onion and a hint of cumin.
â‚«95.00
Veg Jalfrezi
Jalfrazi are Indian stir-fry dish. Green peppers, onions, a handful of green chilis, and gravy
â‚«105.00
Aloo Jeera
Cumin and potato are cooked in a dry form.
â‚«80.00
Aloo Dum Banarsi
Spiced potato curry slow-cooked with yogurt, herbs, and aromatic spices.
â‚«100.00
Aloo Gobi Mater
Cauliflower, potato and peas, cooked in a dry onion gravy.
â‚«90.00
PULAO
Plain Pulao
Fragrant basmati rice, whole spices, herbs, and seasoning, cooked in a flavorful broth until soft and fluffy
â‚«60.00
Mater Pulao
Made with green peas, spices, herbs & basmati rice.
â‚«65.00
Kashmiri Pulao
Basmati rice, whole spices, nuts, dry fruits & saffron.
â‚«99.00
Vegetable Pulao
Basmati rice, spices, vegetable
â‚«75.00
Cashew Nut Pulao
Rice is cooked with spices, cashew nuts
â‚«90.00
RICE
Jasmine Rice (Local)
jasmine rice (One type of rice) local, Steamed Cook
â‚«30.00
Plain Basmati Rice
Basmati rice cooked with water and a pinch of salt.
â‚«49.00
Ghee Rice
Rice cooked with caw ghee
â‚«55.00
Palak Rice
Basmati rice, fresh spinach, spices
and herbs.
â‚«55.00
Jeera Rice
Rice cooked with cumin seeds
â‚«50.00
Curd Rice
Rice, yogurt, and seasoned with mustard,
curry leaves, and spices. "Indulge in the
Sweetness of Tradition!" BIRIYANI
â‚«50.00
Lemon Rice
Precooked short grain rice with a tempering of
mustard seeds, chana dal, green chilies, dried
red chilies, fresh ginger and curry leaves.
â‚«50.00
Coconut Rice
Cooking white rice in coconut milk or
coconut powder.
â‚«55.00
Vegetable Fried Rice
A dish of cooked rice, stir-fried in a frying pan
and is mixed with other ingredients vegetables,
â‚«70.00
Seafood Fried Rice
Basmati rice cooked with fish prawn, spices
and herbs
â‚«155.00
Chicken Fried Rice
Made with brown rice and lean chicken breast
Hearty and so satisfying.
â‚«120.00
Hong Kong Fried Rice
Basmati rice cooked with dry fruits, fresh
fruits, salt, sugar
â‚«125.00
BIRIYANI
Vegetable Biriyani
An aromatic rice dish made with basmati rice, mix veggies, herbs & biryani spices.
â‚«110.00
Chicken Biriyani
Aromatic long-grain rice, perfectly layered over succulent chicken marinated in a blend of earthy, aromatic spices,
â‚«150.00
Mutton Biriyani
Mutton cooked with fragrant rice, spices, and herbs, then layered and steamed.
â‚«165.00
Prawn Biriyani
Prawns cooked with rice, aromatic spices, and herbs, then layered and simmered.
â‚«160.00
Egg Biriyani
Basmati rice and boiled eggs cooked with aromatic spices, herbs, and saffron.
â‚«115.00
Mix Seafood Biriyani
Basmati rice and Fish, Prawn cooked with aromatic spices, herbs, and saffron.
â‚«160.00
ROTI/NAAN/PARATHA (BREAD)
Chapati (Phulka)
Chapati is a flat, pan-fried wheat bread
â‚«25.00
Tandoori Roti
Flatbread made from whole wheat flour, cooked in a tandoor oven.
â‚«25.00
Tandoori Roti Butter
Soft, leavened flatbread baked in a tandoor and brushed with butter.
â‚«30.00
Plain Naan
Naan is a round flat bread make from white flour and baked in a tandoor oven
â‚«35.00
Butter Naan
Leavened flatbread cooked in a tandoor and brushed with melted butter.
â‚«50.00
Garlic Naan
Leavened flatbread topped with garlic and baked in a tandoor.
â‚«50.00
Chilli Garlic Naan
Soft flatbread topped with garlic, chili, and herbs, then baked.
â‚«50.00
Cheese Garlic Naan
Soft flatbread stuffed with cheese and flavored with garlic, then baked.
â‚«60.00
Kashmiri Naan
The famous Kashmiri bread, stuffed with dried fruits and baked to a perfect sweetness.
â‚«60.00
Mutton Keema Naan
The Keema (minced meat) is first cooked separately with onions, garlic, ginger and spices in little oil. Moist Keema, which is used as filling in the Naan baked in a clay Oven.
â‚«70.00
Aloo Gobi Paratha
Filled with sliced potato, cauliflower and spices, almost a meal in itself!
â‚«55.00
Aloo Paratha
Filled with sliced potato and spices, almost a meal in itself!
â‚«50.00
Tawa Laccha Paratha
Layered flatbread made from whole wheat dough, rolled, and cooked on a tava.
â‚«45.00
Malabar Paratha
Layered flatbread made with flour, ghee, and rolled multiple times before frying.
â‚«40.00
Methi Paratha
A wheat flour paratha is filled with ground fenugreek and pan fried.
â‚«40.00
Tandoori Laccha Paratha
Indian flatbread cooked in a tandoor oven, many flaky layers, creating a "laccha" (meaning "layers").
â‚«40.00
Plain Kulcha
Leavened flatbread made with flour, yogurt, and baking soda, then baked until golden
â‚«50.00
Masala Kulcha
Leavened flatbread stuffed with spiced potatoes and herbs, then baked.
â‚«60.00
Chole Bhature
Spicy chickpea curry served with deep-fried, fluffy bread (bhature).
â‚«110.00
DESSERTS
Gulab Jamun (2 Pcs)
Fried milk dough balls milk solids and semolina are soaked in a syrup flavored with cardamom, rose water & saffron.
â‚«45.00
Rasmalai
Creamy dessert made of soft cheese dumplings soaked in sweetened milk flavored with cardamom and saffron.
â‚«60.00
Rice Pudding
Creamy dessert made by cooking rice in milk with sugar, cardamom, and nuts.
â‚«55.00
Paysum
Creamy dessert made with milk, sugar, and rice or vermicelli, flavored with cardamom and garnished with nuts.
â‚«60.00
Mix Fruits
Combination of various fresh, seasonal
fruits chopped and served together.
â‚«65.00
FRESH JUCIE
Lemonade
Refreshing drink made with lemon juice,
water, and sugar, served chilled.
â‚«30.00
Fresh Lime Soda
Refreshing drink made with lime juice, soda,
sugar/salt or mix.Sweet
â‚«49.00
Salt
â‚«49.00
Mix
â‚«49.00
Pineapple Juice
Blending ripe pineapple with water or ice
for a refreshing drink.
â‚«59.00
Fresh Orange Juice
Squeezing the juice from ripe oranges.
â‚«55.00
Mango Juice
Blending ripe mangoes with water or
milk and sweetener.
â‚«49.00
Watermelon Juice
Fried milk dough balls milk solids and
semolina are soaked in a syrup flavored
with cardamom, rose water & saffron.
â‚«49.00
Mix Juice
Creamy dessert made of soft cheese
dumplings soaked in sweetened milk
flavored with cardamom and saffron.
â‚«70.00
LASSI
Mango Lassi
Blended with mango, sugar, and a hint of cardamom.
â‚«55.00
Lassi Sweet/Salted
Traditional yogurt-based drink, served sweet with sugar or salted with spices.
â‚«55.00
Banana Lassi
Blended with ripe banana, sugar, and a hint of cardamom.
â‚«55.00
Masala Lassi
spiced yogurt drink made with yogurt, water, and a blend of spices like cumin and black salt.
â‚«50.00
Pineapple Lassi
Refreshing yogurt-based drink blended with pineapple, sugar, and spices.
â‚«60.00
Pudina Lassi
Refreshing yogurt-based drink flavored with mint leaves and spices.
â‚«55.00
Strawberry Lassi
Refreshing yogurt-based drink blended with strawberries, sugar, and a hint of cardamom
â‚«55.00
TEA/COFFEE
Indian Masala Tea
Blend of tea leaves, milk, sugar, and aromatic spices like cardamom, ginger, and cinnamon.
â‚«35.00
Black Tea
Tea that is more oxidized than oolong, yellow, white, and green teas. Generally stronger in flavor.
â‚«25.00
Green Tea
Fresh ginger, lemon juice, honey, cinnamon and cayenne pepper
â‚«29.00
Ginger Tea
Fresh ginger, lemon juice, honey, cinnamon and cayenne pepper
â‚«30.00
Cinnamon Tea
Fried chamomile flowers, boiling water.
â‚«55.00
Chamomile Tea
Fried chamomile flowers, boiling water. natural remedy for a wide range of health issues
â‚«25.00
Peach Tea
Blended with ripe banana, sugar, and a hint of cardamom.Hot
â‚«25.00
Cold
â‚«25.00
Iced Coffee
Brewed coffee served chilled with ice, often sweetened and blended with milk.
â‚«35.00
Vietnam Coffee
Brew dark roast coffee with a Phin filter and mix it with sweetened condensed milk.
â‚«30.00
Hot Coffee
Brew your favorite ground coffee beans with hot water and enjoy immediately.
â‚«35.00
Tiger Beer
blend of strong coffee and light beer, offering a bold and refreshing flavor combination.
â‚«30.00
Saigon Beer
Crisp lager from Vietnam with a mild, refreshing flavor.
â‚«30.00
Heineken Beer
Heineken Beer is a light, crisp lager with a refreshing taste,
â‚«35.00
House Wine
House wine is a basic, affordable wine typically served at restaurants or bars, often available in red, white, or rosé varieties.
â‚«175.00
Cold Drinks
Coca Cola, Fanta, Sprite
â‚«30.00
THALI VEG/NON-VEG
Only Serve in Restaurant between 12:00 to 1:30 PM Veg Thali
Dal. veg curry, paneer, roti, rice, papad, salad, sweet.
â‚«150.00
Chicken Thali
chicken curry, dal, salad, roti, rice, sweet, papad.
â‚«160.00
Mutton Thali
Mutton curry, dal, bread, rice, salad, sweet, papad.
â‚«170.00
Fish Thali
Fish curry, dal, roti, rice, salad, sweet, papad.
â‚«160.00
CHEF SPECIAL
Chicken Cafreal
The generic preparation involves green chillies, fresh coriander leaves, onion, garlic, ginger, cinnamon, pepper, chilli, mace, clove powder and lime juice or vinegar. Chicken cafreal is always made from whole chicken legs, flavoured with the spices and herbs mentioned and then shallow fried.
â‚«190.00
Tangdi Malai Kebab
One of the most revered snacks/ starters at every dinner across homes in India. Also commonly cooked and served at street stalls across Mumbai. 'Tangdi' meaning chicken drumstick; which has been marinated in yoghurt, green chilli and ground spices.
â‚«180.00
Murgh Do Pyaza
'Do Pyaza' meaning double onions is a term used for this north Indian curry. Slow cooking the onions in a Murgh do Pyaza is key as its goes a lovely caramel colour and gives the curry a deep rich flavour
â‚«180.00
Mughlai Kadhai Paneer
The dish is rustic with the peppers and onions diced along with the paneer. Also roasting the spices give a gorgeous also grinding the spices to a coarse mix lends a bite to the resultant dish.
â‚«160.00
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